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Some Naturally Occurring and Synthetic Food Components, Furocoumarins and Ultraviolet Radiation

IARC Monographs on the Evaluation of the Carcinogenic Risk of Chemicals to Humans Volume 40

IARC

ISBN-13 (Print Book)

978-92-832-1240-9

ISBN-13 (PDF)

978-92-832-1240-9

Formats

Print Book

PDF

Other languages

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